coating, and mint garnish make them resemble miniature peaches.
Can I make them without alcohol?
Yes. Replace peach liqueur with peach juice, peach nectar, or another fruit juice.
Why did my cookies crack?
Cracking can happen when the dough is too dry, the cookies are overbaked, or the dough balls are not rolled smoothly before baking.
Can I use jam instead of pastry cream?
Yes. Peach, apricot, strawberry, or raspberry jam can be used, although pastry cream gives the cookies their classic rich and creamy center.
